NUTRICIÓN: LAS NUECES

NUTRITION: NUTS Las nueces, del latín nux, nucis, se caracteriza por su forma redondeada y su cáscara rugosa pero rígida. La parte comestible de este fruto se encuentra en el interior de la fruta y es considerada un super alimento … Continúa leyendo NUTRICIÓN: LAS NUECES

NUTRICION: EL AYUNO INTERMITENTE

Intermittent fasting is something that some of us do naturally, that is, not eating anything: fasting for a period each day or week for an extended period of time, which until now we have always limited to the time slot that goes from dinner to breakfast the next day. But if we talk about intermittent fasting, it proposes to extend the trait of hours of no intake and raise it. In general terms, intermittent fasting allows you to eat practically whatever you want during established times, preferably healthy foods. Continúa leyendo NUTRICION: EL AYUNO INTERMITENTE

EL BICARBONATO de SODIO Y SUS GRANDES UTILIDADES

Bicarbonate (NaHCO3) is a white crystalline solid compound obtained from a naturally occurring mineral called natron, which contains large amounts of sodium bicarbonate. I Continúa leyendo EL BICARBONATO de SODIO Y SUS GRANDES UTILIDADES